Monday Aug 24 2020
Katie Beal Brown created her own vbrand of hard seltzer – Ranch Water. A mash up of agave, lime juice, and flavoring to make a drink
The website now lists three varieties.
She was working in mareting in NYC but the family had roots in West Texas. This is an interesting start up story during a pandemic. the product has taken offand is selling well.
I have not seen anything about what source of water she is using, The hard water prevalent in West Texas would not seem to be a good base but apparently that has not been a problem.
Professor Elam 
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